Download PDF The Cannabis Kitchen Cookbook: Feel-Good Food for Home Cooks
Download PDF The Cannabis Kitchen Cookbook: Feel-Good Food for Home Cooks
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The Cannabis Kitchen Cookbook: Feel-Good Food for Home Cooks
Download PDF The Cannabis Kitchen Cookbook: Feel-Good Food for Home Cooks
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Review “Pot recipes are not just for college parties anymore.” —Paste magazine “Cannabis is a healing, helping herb, but only in the company of healing, helping food.” —Scott Durrah, award-winning restaurateur and cooking instructor Read more About the Author Robyn Griggs Lawrence helped introduce mainstream America to sustainable lifestyles and healthy homes with Natural Home magazine and introduced readers to the Japanese art of finding beauty in imperfection with her books The Wabi-Sabi House and Simply Imperfect: Revisiting the Wabi-Sabi House. As Natural Home editor in chief from 1999 until 2010, Lawrence traveled the country meeting people who are passionate about building and living sustainably. Lawrence has also been an editor with Organic Spa, Mountain Living, and The Herb Companion magazines and has run successful blogs on the Huffington Post, Care2.com, and motherearthnews.com. She lives in Boulder, Colorado. Povy Kendal Atchison is a food photographer and a graduate of Brooks Institute of Photography. She has illustrated several books, including Sweet Mary Jane, The Quilt That Walked to Golden, and many more. Atchison, a Deadhead, won the Silver Award from the Association for Multi-Image International for her multi-image Grateful Dead show, Dancing with the Dead. She lives in Golden, Colorado. Read moreHardcover=320 pages. Publisher=Skyhorse Publishing (September 15, 2015). Language=English. ISBN-10=1634502205. ISBN-13=978-1634502207. Product Dimensions=8 x 1 x 9.8 inches. Shipping Weight=2.4 pounds (View shipping rates and policies). Average Customer Review=4.6 out of 5 stars 37 customer reviews. Amazon Best Sellers RankPotatoesGourmetHerbs, Spices & Condiments=#65,843 in Books (See Top 100 in Books) .zg_hrsr { margin: 0; padding: 0; list-style-type: none; } .zg_hrsr_item { margin: 0 0 0 10px; } .zg_hrsr_rank { display: inline-block; width: 80px; text-align: right; } #28 in Books > Cookbooks, Food & Wine > Cooking by Ingredient > #50 in Books > Cookbooks, Food & Wine > Cooking Methods > #62 in Books > Cookbooks, Food & Wine > Cooking by Ingredient >.
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